Peanut Chicken This dish is sweet, and savory with a kick. INGREDIENTS 1 cup of shredded chicken 2 heaping tbsp of peanut butter 2-5 tbsp honey (start with 2, add to your desired taste) 2 tbsp amino acids or soy sauce of your choice 1 tsp Sriracha 1 tsp chili obleck 1/4 tsp pepper 3... Continue Reading →
Ratatouille
Ratatouille If you are looking for a healthy side to any meal that is vegan, and full of flavor. Look no further! This recipe has become a family favorite and is super easy to make! INGREDIENTS Vegetables needed for Ratatouille 2 zucchini 1 LG onion 1 sm eggplant 4 LG ripe heirloom tomatoes 4 LG... Continue Reading →
Greek Lentil and Spinach Soup w/ Lemon
Greek Lentil Spinach Soup w/ Lemon Hello, and welcome! My family tried this recipe after hearing so many rave reviews about it from a man that has eaten this soup everyday for 17 years. (Yes, you read that right, and you can read his story, just CLICK HERE.) I have to say this soup has... Continue Reading →
Pulp after Juicing
Ninja Juicer We finally got a ninja juicer after wanting one for years, and I as well as my entire family have to say, we couldn't be happier! Along with the juicer came a recipe book on what to do with the pulp after making juice. I had actually never even thought of using pulp... Continue Reading →