Ratatouille If you are looking for a healthy side to any meal that is vegan, and full of flavor. Look no further! This recipe has become a family favorite and is super easy to make! INGREDIENTS Vegetables needed for Ratatouille 2 zucchini 1 LG onion 1 sm eggplant 4 LG ripe heirloom tomatoes 4 LG... Continue Reading →
Greek Lentil and Spinach Soup w/ Lemon
Greek Lentil Spinach Soup w/ Lemon Hello, and welcome! My family tried this recipe after hearing so many rave reviews about it from a man that has eaten this soup everyday for 17 years. (Yes, you read that right, and you can read his story, just CLICK HERE.) I have to say this soup has... Continue Reading →